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Frus Salad - Mixed Fruit Salad
Yield: 1 Servings
Ingredients:
2 mangoes; ripe
1 papaya; ripe
1 pineapple
2 oranges
2 bananas
1 lime, juice of
110 g sugar water
1 ts vanilla
25 ml rum
Method:
Peel and dice the mangoes, papaya and pineapple. Peel the oranges,
remove the pips and divide into sections. Peel and slice the bananas
and sprinkle the lime juice over them to prevent discoloration.
lightly mix all the fruit together in a salad bowl. Boil the sugar
and water together and when sugar has dissolved remove from the heat
and allow to cool. Add the vanilla essence and rum to the sugar syrup
and pour over the fruit salad. Leave in the refrigerator to cool
before serving.
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